Food Menu – Gauchos Do Sul Katy

Pricing

$68.50

Dinner / Per Person

Unlimited Salad Bar + Prime Cuts tableside

$39.50

Salad Bar Only

40+ item Gourmet Salad Bar

$44.50

Kids (8–12 yrs)

$24.50

Kids (4–7 yrs)

Free

Kids (3 & Under)

Appetizers

Beef Empanadas

Brazilian empanadas filled with seasoned ground beef and green olives. Served with spicy mayo.

Grilled Cheese

Grilled Brazilian mozzarella cheese served with honey.

Coxinha

Brazilian fried croquette stuffed with shredded chicken and cheese.

Meat Selections

All included with dinner — served tableside by our expert Gauchos

Picanha

Noble part of the top sirloin. Seasoned with rock salt.

Fraldinha

Bottom portion of the sirloin. Seasoned with rock salt.

New York Strip

Argentine Grass-Fed New York Strip seasoned with house seasoning.

Ribeye

Tender and flavorful, seasoned with homemade blend of spices.

Filet Mignon

Very lean and flavorful. Seasoned with rock salt.

Gauchos Steak

Noble part of the top sirloin. Seasoned with homemade blend of spices.

Lamb Chops

Specially marinated with white wine and lemon pepper.

Lamb Top Sirloin

Specially marinated with white wine and lemon pepper.

Beef Ribs

Slow cooked tender beef ribs seasoned with rock salt.

Bacon Wrapped Chicken

Grilled chicken seasoned with lemon pepper, wrapped in bacon.

Chicken Wings

Grilled Shrimp

Marinated with garlic seasoning and basil.

Parmesan Pork

Juicy and tender pork tenderloin dusted with parmesan cheese.

Pork Sausage

South American sausage packed with different flavors and seasoning.

Grilled Pineapple

Tropical Pineapple seasoned with a touch of cinnamon sugar.

🌞 Sunday Brunch — Every Sunday from 12:00pm to 8:00pm · $68.50/Per Person

Join us every Sunday for our Brunch featuring our Unlimited Gourmet Salad Bar, Hot side dishes, and Prime cuts of meats served tableside.

Full Rodízio Service

All dinner meat selections available + full salad bar

All Meat Selections

Same as dinner — all 15+ prime cuts served tableside.

Gourmet Salad Bar

Unlimited trips to our 40+ item hot and cold salad bar.

Hot Side Dishes

Fried Yuca, Polenta, Rice & Beans, Mac & Cheese, Grilled Asparagus & more.

Bar Entrées

Complimentary Mashed Potatoes with any entrée

Gourmet Salad Bar

Over 40 different items to choose from.

Bacon Wrapped Chicken

8oz chicken breast, lemon pepper, wrapped in bacon.

Gaucho Steak

8oz center cut top sirloin seasoned with rock salt and house seasoning.

Lamb Chops

Four New Zealand lamb chops marinated with wine and lemon pepper, served with mint jelly.

New York Strip

14oz Argentinian Grass-Fed seasoned with rock salt.

Filet Mignon

8oz very lean and flavorful with house seasoning.

Brazilian Sliders

Prime beef patties, grilled cheese, tomato, lettuce, basil sauce, jalapeños, onions.

House Platter

Picanha, Bottom Sirloin, Ribeye, Sausage, and Bacon Wrapped Chicken.

Ultimate Platter

Picanha, Bottom Sirloin, Ribeye, Grilled Shrimp, Lamb Chops.

Side Dishes

Fried Yuca · Polenta · Rice & Beans · Mac & Cheese · Chiles Toreados · Grilled Asparagus · Grilled Broccolini · Lobster Bisque · Caesar Salad · Roasted Potatoes

🎉 All-Day Happy Hour — Monday through Friday, all day long!

Happy Hour Bites

Caesar Salad

Romaine Lettuce, Shaved Parmesan, Garlic Croutons, Caesar Dressing.

Caprese Salad

Fresh Tomatoes & Mozzarella, Basil, Balsamic dressing.

Chicken Salad

Homemade chicken salad, fresh plantain chips.

Beef Empanadas

Ground beef and green olives. Served with homemade spicy mayo.

Coxinha

Brazilian fried croquette stuffed with chicken and cheese.

Grilled Cheese

Brazilian grilled cheese served with honey.

Shrimp Cocktail

Jumbo shrimp served with lemons and homemade cocktail sauce.

Brazilian Sliders

Prime beef patties, grilled cheese, tomato, lettuce, basil sauce, jalapeños, onions.

Charcuterie Board

Gourmet cheeses, Salami, Prosciutto, olives, candied bacon.

Brazilian Tacos

Fraldinha steak, jalapeños, onions, cilantro, homemade green salsa.

Beef Carpaccio

Arugula, Sundried tomatoes, mozzarella, capers, olive oil, lemon juice.

Happy Hour Drinks

Caipirinha

Brazil's iconic cocktail with cachaça, fresh lime, and sugar.

Tropical Mule

Pineapple vodka, lime, tropical ginger beer.

Red Sangria

Cabernet, peach schnapps, lemon, fresh fruit.

Texas Old Fashioned

Rebecca Creek whiskey, bitters, agave.

Gauchos Margarita

Lalo Tequila, Grand Marnier, fresh lime, red wine float.

Cucumber Lime Martini

Cool cucumber vodka, fresh lime, agave. Tajin rim.

Carajillo

Smooth Licor 43 and bold espresso.

Glass of Wine

Cabernet · Merlot · Malbec · Pinot Grigio · Rosé · Chardonnay

Draft Beer

Freshly poured and perfectly chilled.

Desserts

Crème Brûlée

Rich creamy custard, vanilla, caramelized sugar. Garnished with mixed berries.

Brazilian Flan

Soft baked creamy custard topped with sweet caramel sauce. Garnished with mixed berries.

Cheesecake

Crème Brûlée layered cheesecake topped with hand fired burnt caramel.

Chocolate Fantasy

Rich Layered Chocolate Ganache cake topped with fudge icing. White chocolate ganache stick and berries.

Tres Leches

Light sponge cake soaked in sweet milk mixture, whipped cream and caramel sauce.

Cinnamon Roll Churros

Fried Churros with Creme Cheese, cinnamon sugar, Dulce de Leche, Condensed Milk and Haagen-Dazs vanilla ice cream.

Chocolate Molten

Warm Chocolate molten cake served with vanilla ice cream.

Our Menu